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Best Mithai in Ghaziabad: What to Order at Loknath Sweets (Since 1952)

by Loknath Sweets, 27 Oct 2026
Loknath Sweets milk cake range: Special, Shahi Mewa, Gulkand and Thandai Milk Cake boxes

Last updated: 27 October 2026

Short answer: for classic mithai made with milk and pure desi ghee in Ghaziabad, go to Loknath Sweets in Gali Loknath, Ghantaghar (Naya Ganj). The same family has made sweets there since 1952. Order the Special Milk Cake first. It is the original 1952 recipe. Then have rabri, rasmalai or a glass of lassi at the counter.

What makes mithai "the best"? A quick checklist

Before naming any shop, it helps to know what to look for. These are the questions worth asking at any sweet shop, including ours:

How Loknath Sweets measures up

Loknath Sweets shop counter in Gali Loknath, Ghantaghar, Ghaziabad

More on this: why there is no palm oil in our mithai.

What to order at Loknath Sweets

1. Special Milk Cake (start here)

Loknath Special Milk Cake, the original 1952 recipe

The Special Milk Cake is the recipe the shop started with in 1952, and it is still the one people come back for. Full cream milk is slow-cooked until it sets into soft, grainy, golden-brown pieces. If you only try one thing, make it this.

Also try the flavoured versions: Thandai Milk Cake, Shahi Mewa Milk Cake (loaded with dry fruits) and Gulkand Milk Cake (with rose petal gulkand).

2. Fresh counter sweets: rabri, rasmalai and chena kheer

These are made fresh for the shop counter. Regulars mention them most often in their reviews. Have them with a glass of lassi. They are not shipped outside Ghaziabad, because fresh milk sweets do not travel well.

3. Dhodha Burfi, Kaju Katli and Mathura Peda

Loknath Dryfruit Dhodha Burfi made with milk, desi ghee and almonds

Dhodha Burfi is a dense, fudgy, dark-brown burfi made from milk and dry fruits. Kaju Katli and Mathura Peda are the safe crowd-pleasers for guests and gifts.

4. Desi ghee laddoos, Punjabi Patisa and Amritsari Pinni

Motichoor, Jodhpuri and Besan Dryfruit Laddoo, flaky Punjabi Patisa and the winter favourite Amritsari Pinni. All of them are made in pure desi ghee.

5. Namkeen for the chai table

Matthi, namak para, khasta kachori and samosa, all fried in pure peanut oil.

See everything we make, with current prices, on our full menu.

Wedding bhaji and gift boxes

Loknath Sweets shaadi bhaji box with mithai and namkeen in a gold tray

Ghaziabad families have ordered shaadi bhaji and gift boxes from Loknath for generations. Each box is packed to order with a mix of mithai and namkeen. To plan yours, call 97178 00020. You can also read what shaadi bhaji is or browse the bhaji catalogue.

How to buy

Frequently asked questions

What is Loknath Sweets famous for?

Its Special Milk Cake, the original 1952 recipe. Regulars also come for rabri, rasmalai, chena kheer and lassi.

Is Loknath mithai made in desi ghee?

Yes. Every mithai is made in pure desi ghee, and namkeen is fried in pure peanut oil. There is no palm oil in anything we make.

Where is Loknath Sweets in Ghaziabad?

At 66, Gali Loknath, Chopla, Agrasen Market, Ghantaghar, Naya Ganj, Ghaziabad 201001. It is open from 9 AM to 9 PM, and until 8 PM on Tuesdays.

Does Loknath Sweets deliver?

In Ghaziabad, call 97178 00020 or order on Swiggy or Zomato. Anywhere else in India, order the packed range on loknathsweets.com. It arrives in 4 to 5 days. Fresh sweets like rasmalai and rabri, and lassi, are not shipped outside Ghaziabad.

Is everything at Loknath Sweets vegetarian?

Yes. Everything Loknath Sweets makes is vegetarian.